Ingredients:
Mac and Cheese (I used a Knorr side pasta.)
Diced Ham
Frozen Broccoli
Shredded Cheese
Directions:
Make Mac n Cheese.
Add ham and heated broccoli.
Top with Shredded Cheese
Ingredients:
Mac and Cheese (I used a Knorr side pasta.)
Diced Ham
Frozen Broccoli
Shredded Cheese
Directions:
Make Mac n Cheese.
Add ham and heated broccoli.
Top with Shredded Cheese
Ingredients:
Pasta (I used rotini)
Canned Chicken or diced chicken breast
Jarred Alfredo Sauce (I used Ragu)
Frozen Broccoli
Heavy Cream or Milk
Dried Minced Onions
Directions:
Boil pasta
Cook chicken through with minced onions.
Add alfredo sauce, heated broccoli, and cream or milk thinned to preference.
Serve over pasta, with garlic bread.
Ingredients:
Lean Ground Beef
Manwich (or make your own sloppy jo sauce...I'm entirely too lazy.)
Minced Dried Onion
Cheese
Tator Tots (I like the Crispy Crowns best.)
Directions:
Cook ground beef and add sloppy jo sauce.
Add some minced onions. (I add a ton.)
Pour into casserole dish. Add a layer of cheese. (I use shredded colby jack.)
Layer tator tots on top.
Bake per the tator tot directions. (I broiled it for a few minutes to really crisp up the tots!)
Ingredients:
Chicken Breast
Pre-cooked Bacon (raw bacon takes too long to cook, and will dry out the chicken!)
BBQ Sauce
(Toothpicks)
Directions:
Cut chicken into strips
Coat with BBQ Sauce
Wrap with bacon and secure with toothpicks.
Bake at 375* for about 20 min.
Yup. That easy!
Ingredients:
Pork Chops (I prefer thin cut)
Cream of Mushroom
Gravy
Onion Soup Mix
Small Red Potatoes
Green Beans (Optional)
Directions:
Throw everything but green beans (unless you are using raw beans) into slow cooker.
Cook on low all day. Gently stir a few times.
Add canned beans in last 30 minutes if desired.
Ingredients:
Vegetable Oil
Venison Sausage
Potatoes
Onion Soup Mix
Butter
Directions:
Dice onions, potatoes and sausage.
Add to 9 x 13 dish, along with some oil and onion soup mix.
Bake at 450, covered for 30 - 40 minutes, or until potatoes are tender.
Uncover, bake an additional 5 minutes with a few pats of butter thrown in.
Ingredients:
Chicken Breasts
Cream Cheese
Garlic Parmesan Seasoning
Shake N Bake
Egg
Directions:
Cut chicken breasts in half, then butterfly and flatten a bit.
Mix softened cream cheese with seasoning packet.
Put a blob of the seasoned cream cheese inside the chicken breast and fold shut.
Dip stuffed chicken into egg, then coat with Shake N Bake.
Bake at 350* for about 45 minutes.