Thursday, December 3, 2020

Easy Peasy Sausage and Rice

This was one of those "I have no idea what I'm making for dinner but I have sausage thawed" kind of meals.  


 Ingredients:

Sausage (I used venison.) 

Minute Rice

Butter

Fresh Garlic

Onions

Salt


Directions:

Cook rice separately.

Pan fry sausage and onions in butter.

Add everything together in  frying pan with a bit more butter and increase heat to begin caramelizing.  


Sounds so simple, but was amazingly delicious! 



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